Farah Alsalman has extensive experience in the hospitality industry, currently serving as the Training Manager and previously in various roles such as Assistant Restaurant Manager, Supervisor, and Senior Chef De Rang at LPM Restaurant & Bar since July 2017. Prior to this, Farah worked as a Chef De Rang at La Petite Maison Beirut from December 2015 to May 2017. Farah holds a Bachelor's degree in Hospitality Administration/Management from AUL and has completed a Mixology Course at the European Bartender School U.K. Additionally, Farah has achieved Pass with Merit in LEVEL 1 and 2 from the Wine & Spirit Education Trust.
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