LUCAS Restaurants
Kristian Nicholls is an experienced venue manager with a strong background in the restaurant industry, currently serving as Venue Manager at LUCAS Restaurants since February 2022. Prior to this role, Kristian held the position of Venue Manager at Ichi Group from December 2015 to February 2022, where responsibilities included overseeing operations at a Japanese restaurant. Additional experience includes General Manager at Magic Mountain Saloon, Restaurant Manager at a Thai establishment, and various management roles at longrain restaurant and Clogs Restaurant. Kristian holds a Level 1 Sake certification from the Wine & Spirit Education Trust, attained in 2019, and has education from La Trobe University.
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LUCAS Restaurants
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Famed restaurateur Chris Lucas is the visionary behind Lucas Restaurants, Australia's most beloved and acclaimed lifestyle hospitality brand. With a portfolio of iconic brands like Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Grill Americano, Yakimono, Lillian & Society, Lucas Restaurants transcends dining traditions. Australian in approach and unbound by dining traditions, Chris Lucas creates venues and experiences designed to be shared with others.