Juan Felipe Romero Rojas

Juan Felipe Romero Rojas is an experienced professional in the field of quality assurance and laboratory management, currently serving as Jefe de laboratorio at Luker Chocolate since August 2012. Responsibilities include maintaining accreditation with ONAC, ensuring quality in physico-chemical, microbiological, and sensory measurements, managing area resources, leading assigned projects, and ensuring client satisfaction. Previously held roles at Luker Chocolate include Profesional Fisicoquimico and Analista Control Calidad, focusing on analytical coordination and quality assurance processes. Juan Felipe also serves as an experto técnico at ONAC, providing expertise in the accreditation processes for certification bodies. With a Master in Business Intelligence from OBS Business School and a degree in Chemical Engineering with a specialization in Food Science and Technology from Universidad Nacional de Colombia, Juan Felipe combines technical acumen with advanced business insights.