Peter Adame

Peter Adame has a diverse work experience spanning several industries. Peter currently serves as the Director of Communications & Sustainability at Lusamerica Foods Inc, where they manage marketing, social media, public relations, and sustainability initiatives. Peter also acts as the point person for various environmental organizations and coalitions. Prior to this role, Peter worked as a Field Inspector for FEMA and as a Content Creator for inCast - Influencer Marketing. Peter also has extensive experience at the Monterey Bay Aquarium, where they held positions such as Seafood Watch Outreach Manager and Conservation & Science Administrative Assistant. Additionally, Peter has worked as an actor, office manager, special events contractor, brand promoter, and spokesmodel throughout their career.

Peter Adame completed their education with a Bachelor's degree in Mass Communications, where they focused on Public Relations and also pursued a double minor in Spanish and Business. Peter attended Virginia Commonwealth University from 2010 to 2014. Additionally, in 2018, they participated in a program at Stanford Continuing Studies, specializing in Social Media Marketing.