Brian Kiel, MBA, currently serves as the Chief Operating Officer at Hissho Sushi Inc. since April 2018 and previously held the position of Vice President of Operations. Prior experience includes roles at Massage Envy as Director of Financial Analysis and Director of Franchise Relations from January 2016 to April 2018, and at Encore Companies LLC as Director of Operations for both Massage Envy and European Wax Center from February 2012 to December 2015. Brian also served as President of America's Taco Shop at Kahala Brands from October 2004 to March 2012, overseeing the brand's development and franchising. Additional roles at Kahala Brands encompassed Vice President positions focused on international operations and strategic alliances for Cold Stone Creamery. Brian's career began at Main Street and Main, where responsibilities included R&D management for TGI Friday's and other brands. Academic qualifications consist of an MBA from Liberty University and a Bachelor's degree in Business from Western International University.
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