Hisshosushi
Timothy Gill serves as the Director of Foodservice Operations at both Sushi With Gusto and Hissho Sushi Inc., roles held since November 2014. In these positions, Timothy Gill has leveraged extensive expertise in managing foodservice operations to drive efficiency and enhance customer satisfaction within the sushi industry.
Hisshosushi
Helps train sushi chefs and finds them a position around franchises in the United States, or at high end grocery stores, hospitals, universities and shopping malls.