Mark Forrest is a seasoned professional in strategic sales within the food and beverage industry, boasting over a decade of experience in national account growth and sales architecture. Currently serving as the Director of National and Regional Accounts at Lyons Magnus, Mark leads sales strategy for foodservice accounts in the Western U.S., focusing on scalable growth and product innovation. Previous roles include Senior Sales Manager at Smithfield Culinary and various leadership positions at PepsiCo, where Mark consistently delivered double-digit growth and achieved significant sales milestones. Mark holds a Bachelor's degree in English from Indiana University–Purdue University Indianapolis and recently completed a Sales Growth Certificate from Cornell University.
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