Brandon Maxwell's work experience includes serving as the President + CEO of M Culinary Concepts since 1997. Brandon has also held the role of Managing Partner at ETZEL Agency since 2018 and at The Taco Group since 2019.
Brandon Maxwell attended Immaculata High School from 1976 to 1980. After completing high school, they pursued a Bachelor of Science degree in Hotel/Motel Administration/Management at Cornell University from 1981 to 1984.
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