M. Dias Branco
Andreza Araújo is an experienced human resources professional with a focus on recruitment, selection, and organizational culture. Currently serving as Assistente de RH - Cultura e Clima at M. Dias Branco since March 2023, Andreza specializes in large-scale recruitment processes, onboarding, and admission documentation. Prior to this role, Andreza worked at Gerdau as Estagiária de Pessoas, managing offboarding, work journey oversight, and internal communication initiatives, while supporting diversity initiatives in recruitment. Previous internships included roles at Atena Assessoria e Consultoria em Gestão de Pessoas and Parceira Plus, where responsibilities encompassed psychological assessments, onboarding, and endomarketing activities. Andreza began a professional journey in customer service as an Aprendiz at Bradesco and is currently pursuing a degree in Psychology at Estácio, expected to graduate in 2024.
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M. Dias Branco
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M Dias Branco SA Industria e Comercio de Alimentos is a Brazil-based company primarily engaged in the food processing industry. The Company focuses on industrialization, sale and distribution of food products derived from wheat, mainly biscuits, pastas and wheat flour. Its activities also include the manufacture, sale and distribution of vegetable fats and margarines, cakes, cake mixes, packaged toasts and snacks. The Company operates through an integrated and vertical production process, producing flour and vegetable fats used to manufacture biscuits and pastas. The Company's brand names portfolio includes Adria, Basilar, Bonsabor, Fortaleza, Isabela, Pilar, Predilleto, Richester, Salsito, Treloso, Vitarella and Zabet, among others. It owns a number of production units and distribution centers in Brazil. The Company is a subsidiary of Dibra Fundo de Investimento em Participacoes.