M. Dias Branco
Mr. Rômulo Ruberti Calmon Dantas holds a bachelor’s degree in Business Administration and a graduate degree in Marketing from Escola Superior de Propaganda e Marketing (ESPM), an MBA in Business Administration from FGV, Business Executive Management Program certification from Insead (France), and certification as a Board of Directors member from the Institute for Social Security Professional Certification and the Brazilian Institute for Corporate Governance. Mr. Rômulo has extensive experience in executive positions at large corporations such as Kibon, Souza Cruz, PepsiCo Alimentos, Hypermarcas and Ontex Brasil. He has previously served as Vice President, Commercial at Pepsico Alimentos and Vice President, Commercial and Logistics at Ontex Brasil.
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M. Dias Branco
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M Dias Branco SA Industria e Comercio de Alimentos is a Brazil-based company primarily engaged in the food processing industry. The Company focuses on industrialization, sale and distribution of food products derived from wheat, mainly biscuits, pastas and wheat flour. Its activities also include the manufacture, sale and distribution of vegetable fats and margarines, cakes, cake mixes, packaged toasts and snacks. The Company operates through an integrated and vertical production process, producing flour and vegetable fats used to manufacture biscuits and pastas. The Company's brand names portfolio includes Adria, Basilar, Bonsabor, Fortaleza, Isabela, Pilar, Predilleto, Richester, Salsito, Treloso, Vitarella and Zabet, among others. It owns a number of production units and distribution centers in Brazil. The Company is a subsidiary of Dibra Fundo de Investimento em Participacoes.