Kelly Hawk is a principal leader in Starbucks Operations at Macy's, recognized for a strong commitment to developing high-performing teams and implementing strategic change management initiatives across the restaurant, food and beverage, and retail sectors. Kelly has held several roles throughout their career, notably serving as Regional Director and overseeing operations for multiple Macy's food locations, where they led cost-saving efforts and enhanced talent retention. Previously, they co-owned an Italian restaurant and excelled as a General Manager at Starbucks, achieving notable sales growth. Kelly has a passion for mentoring emerging leaders and fostering inclusive workplace cultures.
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