Mad Egg
Conor Sheridan is the Founder & CEO of Nory, a restaurant management company. Conor is also a GP at FAT Concepts Group, an investment company focusing on early stage startups. Additionally, Conor is the Co-Founder of Mad Egg, a fast casual restaurant group. With a background in fund management, business strategy, and acquisitions, Conor holds a Bachelor of Arts in Economics, Politics, and Law from Dublin City University, and a Master's degree in Economics and Strategy for Business from Imperial College London.
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Mad Egg
Provenance led fast-casual restaurant specialising in free-range fried chicken. Mad Egg started out with a simple mission; to create the best fried chicken burger Ireland has ever seen. We are Ireland’s first free-range fried chicken joint. The first to truly put the provenance and sustainability of our product at the front and centre of our ethos; with Chicken Done Proper. Yes, we place a massive emphasis on the quality of our birds, but we don’t stop there! Throughout our menu we focus on the heritage and quality of everything we offer. From our birds to beers, we’ve got you covered!