Sunil Hingade is a seasoned culinary professional with over 16 years of experience specializing in continental and Italian cuisine, particularly in steakhouse and seafood dishes. Currently, Sunil holds the position of Chef at Nosh since November 2017 and has been a Sous Chef at Mahindra Holidays & Resorts India Limited since November 2015. Sunil also worked as a Chef at ELEGANT ENGLISH HOTELS. Sunil's culinary education includes a degree in Hotel Management, Culinary Arts, and Chef Training from Mumbai University (1998-2000) and training at S.E.S Kalamboli in Navi Mumbai. Known for a constant pursuit of innovation in the kitchen, Sunil is committed to elevating culinary experiences.

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