Katherine Kelly-Neenan currently serves as the Estate's Co-Ordinator at Maison Estelle and Estelle Manor, where responsibilities include overseeing the Grounds, Transport, and Warehousing Departments, managing administrative tasks such as invoicing and procurement, and coordinating various projects. Previous roles include Grounds and Engineering Co-ordinator at The Maytime Inn and Front of House Supervisor at EYNSHAM HALL LIMITED. Katherine has extensive experience in customer service and hospitality, having held positions such as Reception Manager at The Angel Inn and Cook & Bar Staff at The Lord Kitchener. Katherine completed a BTEC National Diploma Level 3 in Travel & Tourism at Swindon College after attending Carterton Community College.
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