Jean Edouard Raherinomenjanahary has extensive experience in maintenance management, currently serving as Deputy Maintenance Manager at R&O, Seafood Gastronomy since March 2002. Previously, Jean Edouard held roles such as Responsable de Service Maintenance Industrielle and Adjoint du Responsable Maintenance Industrielle at the same company. From 1999 to 2002, Jean Edouard worked at AQUALMA / GROUPE UNIMA as Chef de Quart et Chef de Parc Electrique. Jean Edouard's academic background includes an engineering degree in Electrical Engineering from Ecole Superieure Polytechnique Antsiranana (1993 - 1998) and a Baccalaureate in Electrotechnique from College Saint Francois Xavier Fianarantsoa (1987 - 1992).
Sign up to view 7 direct reports
Get started