Malteurop
Carlos Álvarez Fernández is an accomplished executive with extensive experience in leadership roles across various companies in the agricultural and food sectors. Since December 2017, Carlos has served as Director General at Intermalta S.A. and holds significant positions including Member of the Executive Committee at Malteurop and Executive Advisor at Maltibérica. Additionally, in IESA INTERMALTA ENERGIA SA, Carlos fulfills roles as Executive Chairman and CEO. Prior positions include Vice President and Treasurer at ANOVE, as well as Sole Administrator at GESTION DE LICENCIAS VEGETALES GESLIVE SL. Carlos's early career includes leadership as General Director and Commercial Director at Limagrain Ibérica. Educational qualifications include an Executive General Management program from IESE Business School, a specialization in Food Supply Chain Management from San Telmo Business School, and an Advanced Leadership Program from INSEAD, along with an Agronomy Engineering degree from Universidad de Córdoba.
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Malteurop
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Malteurop is a world leader in the malt industry. Malt, and mainly barley malt, is an essential natural ingredient for brewers and distillers. Malteurop has a global reach and is locally engaged with all malt markets. The group is present in 14 countries with 23 industrial sites. Malteurop positions itself as the integrator of the barley-malt-beer value chain. As the brewer’s key partner, Malteurop secures access to raw materials, manages price risks and develops new varieties of barley. #malt #barley #beer #brewery #brewer