Satya Prakash Singh

Satya Prakash Singh has a diverse work experience in the food and beverage industry. Satya Prakash is the founder of Manago, a company that provides solutions for the F&B industry. Prior to that, they worked as an Operations Manager at Delite Chaat House and InnerChef. Satya Prakash also gained valuable experience as a Food and Beverage Supervisor at The Park Hotels and as a Sr. Guest Service Associate at Radisson Blu Plaza Hyderabad. Earlier in their career, they served as a Guest Service Associate at HOTEL ITC FORTUNE PARK GALAXY and completed an industrial training at Kenilworth Hotel, Kolkata.

Satya Prakash Singh completed a Master in Business Administration (MBA) degree in Human Resources Management/Personnel Administration from the Institute Of Professional Studies Meruth in 2014. Prior to that, from 2007 to 2010, they obtained a Bachelor's Degree in Hotel Management from Punjab Technical University, specializing in Food & Beverage Service. In 2005, they completed their 12th grade from the Central Board of Secondary Education, with a focus on Business/Commerce.