Satya Prakash Singh

Satya Prakash Singh has a diverse work experience in the food and beverage industry. Satya Prakash is the founder of Manago, a company that provides solutions for the F&B industry. Prior to that, they worked as an Operations Manager at Delite Chaat House and InnerChef. Satya Prakash also gained valuable experience as a Food and Beverage Supervisor at The Park Hotels and as a Sr. Guest Service Associate at Radisson Blu Plaza Hyderabad. Earlier in their career, they served as a Guest Service Associate at HOTEL ITC FORTUNE PARK GALAXY and completed an industrial training at Kenilworth Hotel, Kolkata.

Satya Prakash Singh completed a Master in Business Administration (MBA) degree in Human Resources Management/Personnel Administration from the Institute Of Professional Studies Meruth in 2014. Prior to that, from 2007 to 2010, they obtained a Bachelor's Degree in Hotel Management from Punjab Technical University, specializing in Food & Beverage Service. In 2005, they completed their 12th grade from the Central Board of Secondary Education, with a focus on Business/Commerce.

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Bengaluru, India

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Manago : One Point Solution for All F&B

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Job search can be stressful.. One way to do that is by having a job that pays well.. Join Our Manago Family to get your best-suited Job on your finger-tips. Download Manago App https://play.google.com/store/apps/details?id=io.ionic.manago


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11-50

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