Caroline Kojfer is currently the Evaluation & Project Coordination Manager for the Beverages Category at MANE, a role they have held since 2021. Previously, they spent 17 years at Expressions Aromatiques, where they worked as both an Evaluator and Project Manager in food flavors, focusing on sensory analysis and product development. Caroline also gained experience in formulation and emulsion optimization at Haarmann & Reimer from 2001 to 2002. They obtained a DESS in Chemical Formulation from the Faculté des Sciences Aix Marseille Saint Jérôme in 2001.
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