Manitowoc Foodservice is a global leader in foodservice equipment and systems. With over 70 years’ industry leading expertise and innovation, our goal is to provide value for our customers, employees and stakeholders by integrating food, technology and people to build and deliver the highest quality innovative products and systems, offer best-in-class global service and enable healthy and safe food experiences. 

Our unmatched, industry leading and award winning portfolio of brands are at the center of the kitchens we build and service daily.  These brands and our customer centric team of foodservice professionals, chefs, engineers, innovators and servicers, come together to provide innovative and integrated equipment and kitchen solutions to keep foodservice operations healthy, knowledgeable and profitable.  

Manitowoc Foodservice has 23 industry leading foodservice equipment brands including, Frymaster®, Manitowoc Ice®, Convotherm® Cleveland, Delfield®, Kolpak®, Garland®, Lincoln, Merrychef®, Servend®, Multiplex®, KitchenCare® and more.

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Food & Beverage

Manufacturing

Manitowoc Foodservice

Manitowoc Foodservice's headquarters in New Port Richey, FL, United States

Hubertus Muehlhaeuser

Mark Hardy

Mark Richardson

Gary Dykstra

Francois Chatel

The Engineering Team at Manitowoc Foodservice is responsible for the design, development, and optimization of innovative foodservice equipment and systems. This multidisciplinary team collaborates to integrate cutting-edge technology with high-quality materials, ensuring products meet both performance standards and customer needs. From concept to production, the engineers and designers work closely with manufacturing and service teams to deliver efficient, reliable solutions that enhance foodservice operations globally.

Engineering Team

The Sales and Customer Support Team at Manitowoc Foodservice is dedicated to driving revenue growth and enhancing customer satisfaction across the company's diverse portfolio of foodservice equipment brands. This team collaborates closely with key accounts, provides technical support, and analyzes market trends to deliver tailored solutions and impactful insights to clients. By integrating sales strategies with exceptional customer service, they ensure the seamless operation of equipment while fostering strong, lasting relationships with customers worldwide.

Sales and Customer Support Team

The Product Management Team at Manitowoc Foodservice is responsible for overseeing the development and lifecycle of innovative foodservice equipment and systems. This team collaborates with various stakeholders, including engineering, sales, and marketing, to ensure products meet customer needs and market trends. By leveraging their extensive industry knowledge, the team drives product strategy, enhances product features, and manages launch initiatives to support Manitowoc's commitment to delivering high-quality solutions and exceptional customer experiences.

Product Management Team

The Leadership Team at Manitowoc Foodservice drives strategic initiatives and operational excellence to enhance the company’s position as a global leader in foodservice equipment. Comprising top executives from various regions and specialties, the team collaborates to oversee innovation, customer engagement, and market expansion across its extensive portfolio of brands, ensuring that the company delivers high-quality products and exceptional service tailored to the evolving needs of the foodservice industry.

Manitowoc Foodservice

Org chart

Teams

Engineering Team

Sales and Customer Support Team

Product Management Team

Leadership Team

Offices

Manitowoc Foodservice

Org chart

Teams

Engineering Team

Sales and Customer Support Team

Product Management Team

Leadership Team

Offices

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