Mike Stellaccio

Michael Stellaccio is the Director of Food Service Operations at MANNA, where Michael oversees food service operations. Prior to their current role, Michael gained experience at Whole Foods Market, starting as a Team Member and working their way up to Prepared Foods Team Leader. Michael also managed Clancy's Pub for five years, where Michael was responsible for coordinating the opening and managing the restaurant. Michael holds a ServSafe Certification from Rowan College at Gloucester County and completed a Business Curriculum at the same college.