Manufacture Belge de Chocolats
Yves Malisse is an experienced professional in the manufacturing and maintenance sectors, with a career spanning over three decades. Currently serving as Plant Manager at Manufacture Belge de Chocolats since June 2019, Yves has previously held key positions at Godiva Chocolatier, including Production and Maintenance Manager and Maintenance Manager, from March 2013 to June 2019. Prior experience includes roles as C.I. engineer and Senior Engineer in the BD department at Kraft Foods from 2006 to February 2013, and a Section Leader at Kraft Foods Group in 2005. Yves began a career in maintenance at Lamy Lutti from January 1990 to June 2005 and at Interbrew from July 1986 to December 1989. Yves holds a degree in Electromechanic engineering from I.S.I.C, completed in 1986.
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Manufacture Belge de Chocolats
Manufacture Belge de Chocolats is a company being part of Godiva Japan. Our mission at Manufacture Belge de Chocolats is to aim for excellence in Innovation, Quality, Safety, Cost and Service as a manufacturer of Belgian chocolates for existing and future customers.