Trevon Taylor

Trevon Taylor is an experienced professional with a diverse background in culinary arts, product sales, and marketing. Currently serving as the Product Sales & Distribution Manager at MA'O Organic Farms since November 2022, Trevon focuses on fostering relationships with co-producers to support youth and community vitality through organic farming. Previously, Trevon held positions as Chef De Partie at Senia Restaurant L.L.C., Lead Line Cook at Provision at Lot F, and Marketing and Public Relations Intern at Media Fresh Records L.L.C. Early in the career, Trevon gained customer relationship management experience as a Shift Manager at ALDI USA while attending Iowa State University, where a Bachelor's Degree in Marketing and International Business was earned. Trevon also studied at Kapi‘olani Community College and Des Moines Area Community College, enhancing a solid educational foundation for a successful career.