Marfrig Global Foods
Fabricio Souza has a diverse work experience in the logistics and procurement industry. Fabricio has held several executive manager roles in companies such as BRF and Vale. In their most recent role as Director of Logistics at Marfrig Global Foods, they were responsible for overseeing logistics operations for both domestic and international markets. Fabricio has also managed transportation, procurement, and sales planning processes. Souza has a strong track record in managing teams, optimizing processes, and driving revenue growth.
Fabricio Souza completed a Micro master degree in Logistics, Materials, and Supply Chain Management at the MIT Center for Transportation & Logistics in 2021. In 2000, they obtained a Master of Science degree in Production Engineering focused on Transportation Systems from Pontifícia Universidade Católica do Rio de Janeiro. Earlier, from 1994 to 1998, they earned a third-degree in Civil Engineering and also completed a Master Course in Production Engineering focused on Transportation Systems at Universidade Federal do Espírito Santo.
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Marfrig Global Foods
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Marfrig Global Foods SA, formerly Marfrig Alimentos SA, is a Brazil-based company primarily engaged in the processing and distribution of meat. The Company's activities are divided into two operating segments: Marfrig Beef and Keystone. The Marfrig Beef segment is responsible for the slaughter, manufacture, distribution, import, export and marketing of beef and lamb meat. The Keystone division focuses on producing and developing multi-protein foods to serve global restaurant chains, including McDonald's, Subway, ConAgra Foods, Campbell's Soup, KFC, Taco Bell, Wendy's, Heinz, and Burger King, among others. It retails meat under a range of brand names, such as Pampeano, La Morocha, Montana, Hamby, Bernina, Bassi, GJ, Angus, South Lamb, as well as Tacuarembo. The Company operates worldwide in the Americas, Asia, Europe and Oceania.