Daniel Meys

Daniel Meys is an experienced hotel management professional with a career spanning over three decades in the hospitality industry. Currently serving as Hotel Manager at Margaritaville Hollywood Beach Resort since March 2022, Daniel's previous roles include Hotel General Manager and Hotel Manager at Sonesta Hotels and Resorts, as well as various Food and Beverage Director positions across several prominent hotels such as B Ocean Hotel Fort Lauderdale and Hyatt Regency Suites Palm Springs. Daniel's extensive background also includes senior consultancy with the Food and Beverage System & Process and managerial roles at Radisson properties and Accor hotels in both the United States and France. Daniel holds a Bachelor of Science degree in Finance & Accounting Management from Valentine Labbe Lille France.