Margaritaville Hollywood Beach Resort
Douglas Alizaga has extensive experience in the hospitality industry, currently serving as a Food and Beverage Supervisor at Margaritaville Hollywood Beach Resort since September 2016. Additional roles include Purchasing and F&B Assistant Manager at the same resort. Douglas also worked at Hilton Fort Lauderdale Marina as a Banquet Manager from April 2023 to June 2024, and served as a Food and Beverage Manager at The Ritz-Carlton, Fort Lauderdale from February 2022 to June 2023. Douglas holds a degree in Executive Project Management and a degree in Hospitality & Tourism Management from Florida Atlantic University, with studies completed from June 2016 to May 2021.
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Margaritaville Hollywood Beach Resort
Inspired by the lyrics of Jimmy Buffett, the brand new, 349-room Margaritaville Hollywood Beach Resort is a full-service oceanfront resort and entertainment complex offering amenities and services that create the perfect setting to escape the everyday. Conveniently located on South Florida’s legendary Hollywood Beach Broadwalk in Hollywood, Florida, the destination resort features multiple waterfront venues, including eight diverse restaurant and bar concepts, a full-service spa, a recreational area with three pools, a FlowRider® Double, live entertainment and more. With this extensive array of amenities and a high level of hospitality, service and attention to detail, the resort brings an entirely different vacation experience to South Florida.