Tori Murray Rdn

Tori Murray, RDN has a diverse work experience in the field of nutrition and healthcare. Tori started their career as a Clinical Dietitian at Saint Agnes Medical Center in 2005. After working there for a year, they joined HM Composite, Inc. (Now Nutricopia, Inc.) as a Consultant Dietitian from September 2006 to June 2007.

In 2006, Tori Murray also began their journey with MarinHealth Medical Center, where they held various roles over the years. Tori started as a Clinical Dietitian in September 2006 and worked in that position until September 2009. During this time, they gained valuable experience in clinical nutrition. Tori then progressed to the role of Manager, Clinical Nutrition in September 2009 and held it until February 2015, demonstrating their leadership skills and ability to manage a team.

In February 2015, Tori Murray briefly served as the Interim Clinical Manager for the Diabetes Care Program at MarinHealth Medical Center. Tori then transitioned to become the Director of Integrative Health & Wellness in May 2015, further expanding their responsibilities and contributing to the development of holistic healthcare approaches. From December 2020 to the present, they have taken on the role of Director of Strategic Initiatives at MarinHealth Medical Center, demonstrating their ability to drive and lead strategic initiatives at an organizational level.

Overall, Tori Murray's work experience showcases their expertise in clinical nutrition, leadership, and strategic planning within the healthcare industry.

Tori Murray, RDN, holds a Bachelor of Science (B.S.) degree in Nutrition Sciences from California Polytechnic State University-San Luis Obispo. Tori further pursued their education at California State University, Fresno, where they completed a Dietetic Internship with a focus on Nutrition Sciences.