Ryan Nied

Vice President, Direct Procurement at Mark Anthony Brewing Inc

Ryan Nied possesses extensive experience in procurement and supply chain management, having held leadership positions at various prominent companies. Currently serving as Vice President of Direct Procurement at Mark Anthony Brewing Inc, Ryan previously held senior roles at bp, including Sr. Director of Global Procurement for Indirect Categories and Global Category Sr. Director of Downstream Procurement. Prior experience includes Managing Director for North America at State of Flux and Vice President of Procurement at Pactiv Evergreen Inc. Ryan's career at Diageo included multiple procurement director roles, focusing on bulk spirits, barrels, raw materials, CapEx, MRO, contract manufacturing, and wines. Ryan holds an M.B.A. in Business Administration from the University of Dayton and has a foundational education from Michigan State University.

Location

Chicago, United States

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Mark Anthony Brewing Inc

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Based in Chicago, Illinois, Mark Anthony Brewing operates several state-of-the-art brewing facilities and works with a network of supply chain partners across the United States. With our state-of-the-art brewing facilities, we bring Flavor to Life by manufacturing a portfolio of innovative and iconic brands that consumers love to discover. Founded in 1972, The Mark Anthony Group of Companies grew organically to become a leading producer and distributor of fine wine, premium beer and Ready To Drink beverages. A cornerstone of the Company's success is the ability to innovate and create distinctive brands that are available across Canada and the United States. In the United States, the Mark Anthony Group pioneered the flavored malt beverage category with the launch of mike's hard lemonade in 1999. Today, Mike's has achieved iconic brand status and is the category leader. Mark Anthony Brewing Inc. provides supply chain management for The Mark Anthony Group of Companies, and is focused on building for the long-term. The Company is a unique blend of entrepreneurial determination and drive with advanced information systems and disciplined focus on creating and making better tasting products that consumers love to discover, while constantly working to improve distribution and consumer interaction.


Employees

1,001-5,000

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