Marr SpA
Filippo Tamburini is currently serving as a Sustainability Intern in the Quality Assurance & Sustainability department at MARR S.P.A. since September 2023, where responsibilities include sustainability reporting, data gathering, and action research. Filippo is a graduate student in Resource Economics and Sustainable Development at Alma Mater Studiorum - Università di Bologna, expected to graduate in March 2024. Previous experiences include a student internship at ENERGIKA SRL in February 2022 and student athlete engagements at the University of Rhode Island and Canisius College, where involvement included technical operations for NCAA Division 1 sports events and volunteer work at Buffalo Bills Football Stadium. Education credentials include a Bachelor of Arts in Economics from the University of Rhode Island and a Bachelor's degree in Business from Canisius University.
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Marr SpA
Marr SpA is an Italy-based company specialized in the distribution of food products to the non-domestic catering sector. Marr SpA serves mainly restaurants, hotels, pizza restaurants, resorts and canteens, with an offer that includes various food products, including fish, meat, various foodstuffs and fruit and vegetables and at the different conservations (frozen, fresh and dry). The Company operates nationwide through a logistical-distribution network composed of around 35 distribution centers, with around 5 stocking platforms and approximately 5 cash & carry, around 5 agents with warehouses and over 700 trucks. The operational structure is organized with the objective of delivering the products requested every day and within a day of reception of the order.