Kathryn Hayward

Kathryn Hayward has held various editorial and content roles throughout their career. Kathryn started as a Senior Editor at Toronto Life Magazine in 2000, focusing on food and other topics. Kathryn then progressed through roles at The Globe and Mail, working on Life and Arts sections, Today's Parent as a Senior Editor, and Rogers Media as a Senior Editor for Chatelaine. Kathryn also worked as an Executive Editor at St. Joseph Communications and a Director of Content at MaRS Discovery District. Kathryn has experience in editing, content creation, and management within the media industry.

Kathryn Hayward completed their BA in Honours History and German at McMaster University from 1991 to 1995. Kathryn then pursued a degree in Journalism with a focus on magazines at Ryerson University from 1996 to 1998.