Emily Dechambeau

Business Manager at Martha's Vineyard Hospital

Emily DeChambeau, MBA, is an accomplished Senior Process Improvement Analyst at Martha's Vineyard Hospital, with extensive experience in healthcare operations and process enhancement. Prior to this role, Emily served as Operations Manager at Boston Medical Center, where successful implementations of electronic health record systems and cross-functional initiatives significantly improved practice efficiency and patient care quality. Emily's expertise includes leading multidisciplinary teams, strategic planning for quality improvement initiatives, and developing tracking systems recognized by industry specialists. Emily holds a Master of Business Administration in Health Sector Management from Boston University and a Bachelor of Science in Public Health from the University of Massachusetts Amherst.

Location

Oak Bluffs, United States

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Martha's Vineyard Hospital

Martha's Vineyard Hospital is a non-profit community hospital. Their services include anesthesiology, cardiology, dialysis, general surgery, infusion services, intensive care, inpatient, and transitional care services. They provide anesthesia coverage for the surgical and maternity departments.


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Employees

201-500

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