Martin Foods
Kelly Fowlkes Garcia is an experienced professional in demand management and production planning, currently serving as the Demand Manager at Martin Foods since March 2023. Prior to this role, Kelly held the position of Production Planner at Riviana Foods from January 2019 to September 2022, and previously worked as a Production Planner and Scheduling and Operations Coordinator at Martin Preferred Foods from January 2017 to January 2019. Kelly earned a degree in Animal Science with a focus on Agriculture Operations and Related Sciences from Texas A&M University, where studies were completed from 2012 to 2016.
Martin Foods
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Martin Foods has been a leading further processor and food distributor since 1944. By being experts in center of the plate meats and custom, value-added proteins, Martin Foods has grown into a successful local Houston business. We operate two USDA plants at our company’s headquarters, with over 200,000 square feet of processing, cooler, freezer, and dry warehouse space. Our headquarters are located in Houston, Texas. Our Mission is based on one simple commitment: to deliver only the best – the best products, the best service, the best quality, and the best value – to the best chefs, operators, and restaurateurs in the nation.