James Kim has a robust background in various roles within the culinary and technology sectors. Experience includes positions such as Kitchen Porter at Sushi Ginza Onodera and Market Research Intern at Culinary Agents. In the tech industry, James held multiple internships at Mastercard, including roles in Products and Innovation and Product and Engineering, eventually progressing to Associate Product Specialist in Product Management. Additional internships were completed at BondCliQ and ViableMkts LLC. Academically, James earned a Bachelor's degree in Applied Economics and Management from Cornell University and attended NYU Stern School of Business, where studies focused on Finance. James also completed secondary education at Phillips Academy.
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