Mélanie THIERY has a diverse work experience. Mélanie is currently working at Matera as a Customer Care Team Lead since May 2022. Prior to that, they worked as a Customer Success Manager at Matera from June 2021 to May 2022. Before joining Matera, Mélanie was associated with Le Méridien Etoile where they held multiple roles. Mélanie worked as a Sales Coordinator from October 2019 to September 2021. Prior to that, they served as an Assistant F&B Director from September 2017 to October 2019 and as an Event Manager Junior from September 2016 to September 2017. Mélanie also gained valuable experience as a Réceptionniste at Le Régin Biarritz Hôtel & Spa Mgallery by Sofitel from May 2015 to August 2015. Their career journey began as a Food & Beverage Trainee at Dunbrody Country House Hotel from April 2014 to July 2014.
Mélanie THIERY's education history is as follows:
From 2017 to 2019, Mélanie studied at the University of Paris I: Panthéon-Sorbonne, where they earned a Master's degree in Gestion des Activités Touristiques et Hôtelières.
In 2016 to 2017, they also attended the University of Paris I: Panthéon-Sorbonne and obtained a Licence professionnelle in Organisation et Gestion Hôtelière, with a focus on Hôtellerie.
In the years 2014 to 2016, Mélanie studied at the Lycée hôtelier Yvon Bourges - Dinard, where they completed a BTS in Hôtellerie Restauration, specializing in Marketing et Gestion hôtelière.
Mélanie attended the Lycée hôtelier de Dinard Yvon Bourges from 2013 to 2014, where they acquired a MAN degree in Hôtellerie - Restauration.
From 2011 to 2012, they studied at the University of Valencia and obtained a Licence in Langue et littérature espagnoles.
Lastly, from 2009 to 2011, Mélanie attended the University of South Brittany and earned a Licence in Langues, littératures et linguistique hispaniques et latino-américaines, général.
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