Max Bennett is an experienced business development and operations professional with a robust background in the hospitality sector. Currently serving as Business Development Manager and Account Manager at Matthew Clark since August 2018, Max oversees day-to-day management and profit growth across over 130 on-trade accounts, focusing on turnover growth and market share expansion. Prior roles include Operations Manager at Marco Pierre White Steakhouse and Grill Birmingham, where responsibilities involved comprehensive management of a large food and beverage team, and positions within Black and White Hospitality supporting new restaurant openings. Max's educational background includes a degree in Hospitality Management from Weston College.
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