Lindis Folkvord

Lindis Folkvord currently serves as Seksjonssjef biologisk mattrygghet at Mattilsynet, responsible for the strategic development of regulations and public control related to biological food safety. Previously, Lindis held the position of Head of Sustainability and Quality at Norsk Dyremat AS and led various quality and HMS consulting services at Compendia. Lindis also has extensive experience in quality management roles at O. Kavli A/S and Agrimarin Nutrition AS, overseeing the establishment and maintenance of quality systems and regulatory compliance. Early in the career, Lindis worked in food microbiology at Norconserv. Educational qualifications include a Cand. Scient degree in Food Microbiology and certifications in quality management.