Aria Corti

Aria Corti has a diverse work experience spanning various roles in software engineering and the culinary industry. They are currently working at Maven Clinic as a Senior Software Engineer - Pod Lead, a position they have held since April 2022. Prior to this role, they were a Software Engineer III - Pod Lead at the same company in March 2022. Aria also worked as a Software Engineer III and Software Engineer II at Maven Clinic from April 2021 to February 2022 and from November 2020 to March 2021, respectively.

Before joining Maven Clinic, Aria worked at Protenus as a Software Engineer from February 2018 to October 2020. They also gained experience as a Full Stack Engineer at Movatic from August 2017 to February 2018.

In addition to their software engineering roles, Aria has a teaching experience as a Teaching Fellow at Fullstack Academy of Code in April 2017 and as a student at The Grace Hopper Program from January 2017 to April 2017. They also have management experience as a Kitchen Manager at Jack's Stir Brew Coffee from an unknown start date to January 2017 and as a Co-Kitchen Manager at Camp Unirondack from an unknown start date to 2011.

Aria's early work experience includes being a Cake Decorator at taste from September 2011 to September 2012, a student at Hacker School from June 2012 to August 2012, and a Prep Cook at Magnolia Bakery from February 2012 to May 2012.

Aria Corti's education history starts with attending the Culinary Academy of Long Island from 2010 to 2011, where they studied Baking and Pastry. Aria then went on to attend The Recurse Center in 2012, focusing on Computer Programming. In 2015 and 2016, Aria attended the Natural Gourmet Institute, specializing in Culinary Arts. Lastly, they attended Fullstack Academy in 2017, focusing on Computer Software Engineering. It should be noted that no degree was specified for any of these educational experiences.