Ritu Shrivastava

Ritu Shrivastava is a seasoned Kidney Dietician at Max Healthcare since August 2013, specializing in developing therapeutic and non-therapeutic diets for patients with renal diseases while considering their socio-cultural needs, as well as providing discharge counseling and diets for post-transplant patients. Prior to this role, Ritu worked as a Dietitian at Indraprastha Apollo Hospitals in New Delhi from December 2012 to June 2013, where responsibilities included regular ward and ICU rounds, along with counseling health check-up and outpatient department patients. Ritu holds a Master's Degree and a Bachelor's Degree in Dietetics and Clinical Nutrition from Vinoba Bhave University, along with a 12th-grade education from DAV Public School Hazaribagh and a 10th-grade education from Mount Carmel School in Hazaribagh.