Daniel Moreno

Head Of Business Analysis at Mayca Food Service a Sysco Company

Daniel Moreno has a diverse work experience spanning various industries and roles. Daniel is currently serving as the Head of Business Analysis at Mayca Food Service. Prior to this, they worked as a Professor at the Universidad de Costa Rica in the Industrial Engineering department. Daniel also had notable roles at Cooperativa de Productores de Leche R.L - Dos Pinos, where they served as the Logistics Leader and later as the Strategic Projects Leader. Daniel has also worked at BAC|Credomatic as the Head of Intelligence and Analysis, specializing in data consultation for the Marketing area. Additionally, they held positions at Florida Bebidas, where they served as the Business Intelligence Head, Commercial Technology Manager, and Project Coordinator. Before that, they worked at Florida Bebidas as the Demand Planning Head and Project Engineer. Daniel also contributed as a Professor at the Universidad de Costa Rica in the Business Administration department. Daniel began their professional career as a Supply Chain Assistant at JohnsonDiversey.

Daniel Moreno has a diverse education history. Daniel obtained a Licenciado degree in Ingenierias from the Universidad de Costa Rica UCR in 2006. In 2008, Daniel achieved a certification in CPIM - Certified in Production and Inventory Management from the institution APCIS. Daniel furthered their education with an Especialización en Administración de Proyectos from the Universidad para la Cooperación Internacional in 2009. In 2010-2011, they pursued two separate master's degrees; one in Soft Computing and Intelligent Systems from the Universidad de Granada, and the other in Dirección Financiera from the Universitat de Barcelona. More recently, in 2016-2017, Daniel attended the Tecnológico de Costa Rica to specialize in Business Intelligence.

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