McEntire Produce has been in the produce business ever since 1938, and has grown to become a leader in the areas of quality, service, reliability and innovation. The company now employs approximately 600 people and has moved to a new, 163,000 square foot state-of-the-art facility with the capacity for future expansion. This facility will allow us to process a greater variety and larger quantity of produce products. Located only five miles from the old facility, it is a secure, food-safe environment for processing fresh fruits and vegetables.

Food & Beverage

McEntire Produce

Carter McEntire

Richard Campeau

Nour Roberts

Randi Cook

Austin Hetherington

Clyde Wright

Michael Smith

Craig Fugit

Wes Carnley

Charlie Cook

J. Garcia

Audrianna Alston

William Yttre

The Leadership Team at McEntire Produce is responsible for setting the strategic direction of the company by overseeing operations, financial management, supply chain logistics, and sales/customer service strategies. This team ensures the continued growth and success of the business by fostering innovation, maintaining high standards of quality and service, and driving reliability and efficiency across all departments.

Leadership Team

Operations Team

Human Resources

Leadership Team

About

Team members

Other teams at McEntire Produce

Operations Team

Human Resources