MCR Labs
Gayle Amaro is a skilled professional with diverse experience in the food and laboratory sectors. Currently serving as a Laboratory Technician at MCR Labs since November 2022, Amaro previously worked as a Kitchen Technician at Cultivate Holdings LLC and held the position of Kitchen Lead at Cresco Labs. Additionally, Amaro has experience as a Pastry Chef at NUOVO RESTAURANT, a Floor Lead at Sur La Table, and a Billing Specialist at Air Liquide. Early career highlights include working as a Call Center Representative at Empyrean Benefit Solutions, Inc. Amaro's educational background includes an Associate of Arts and Sciences degree in Baking and Pastry Arts from Culinary Institute LENOTRE, completed between 2016 and 2018.
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MCR Labs
MCR Labs is one of the longest operational cannabis testing laboratories on the East coast with facilities located in multiple legal cannabis markets in the Northeast. We are ISO/IEC 17025:2017 accredited providers of analytical cannabis product testing and R&D services committed to assisting licensed marijuana establishments, patients,researchers, entrepreneurs, and advocates. Our team of chemists and pharmaceutical scientists are dedicated to advancing public health and safety through leading-edge chemical analysis of cannabis products and offering unparalleled guidance and support for partners, regulators, and the communities we serve. For more information visit http://mcrlabs.com.