MCTC
Spyroula Iakovou, Assoc CIPD, ACyHRMA, is an experienced Human Resource professional currently serving as Human Resource Manager at MCTC since February 2021, with previous roles including Human Resources Officer and Personal Assistant to the management team. Iakovou's experience includes a Learning and Development Placement at The University of Huddersfield, where effective training sessions for up to 100 participants were coordinated, and materials were developed to support the transition to a new Virtual Learning Environment. Prior to this, Iakovou held positions at Columbia Hotels and Resorts as HR Assistant Manager and at Lysiotis Supermarket as General Manager Trainee, gaining expertise in payroll, HR procedures, and employee management. Iakovou holds a Master of Science in Human Resource Management and Industrial Relations from The University of Manchester and a Bachelor's degree in Business and Human Resource Management from The University of Huddersfield.
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MCTC
MCTC is a global leader in Maritime Catering Management and Training. Our vision is to elevate the quality of meals served onboard vessels, contributing significantly to healthier eating habits for seafarers. Our comprehensive Catering Management service includes an extensive range of training programs and motivational initiatives. We address the full spectrum of a vessel's catering management needs, covering everything from supply chain, recipe planning and menu development — all of which result in the reduction of the vessel's operating costs.