Meadow Lark Country Club was founded in 1919 and sits on the beautiful curving Missouri River. Meadow Lark is one of the premier country clubs in Montana and offers golf, tennis, pool and fitness facilities and two restaurants.The sleek, undulating greens at Meadow Lark are the glory of the course, and its defense against even the best of players. They feature humps and hollows, steps and terraces, false fronts and slopes in a number of different directions.

Meadow Lark’s Tennis Complex is one of the nicest facilities in the state. There are three year round indoor tennis courts and four new outdoor courts. There are several different tennis lessons for all skill levels to choose from; private and group lessons are available.

Meadow Lark has two restaurants available. As our guests, you are walking into an inviting atmosphere where we are committed to provide you with an excellent experience. Indulge yourself in the best traditional and progressive cuisine Great Falls has to offer.

Choose from a variety of creative selections prepared to order by our accredited chefs. Our Main Dining room offers breathtaking views and will inspire you to plan social events to entertain guests and friends. Our Grill Room offers casual dining; the perfect place to relax following a round of golf or game of tennis. Enjoy a full service bar with a full menu in a comfortable and relaxed atmosphere.

Meadow Lark’s pool is a great way to beat the sun in the summertime. The swimming pool has large sundeck and concession stand. The pool is open Memorial Day through Labor Day. We also provide a state of the art fitness center for our members. Our fully equipped fitness facility is complete with treadmills, elliptical machine, and stationary bike and weight machines.

Clubs & Nightlife

Restaurants

Meadow Lark Country Club

Michael Bowman

Gary Trost

Tom Ask

Mike Saffel

Chris Collison

Bonnie Cham - A-koon

Kim Burrall

Sharlys Burnett

Scott Longenecker

Bryce Thompson

The Food and Beverage Management team at Meadow Lark Country Club is dedicated to delivering exceptional culinary experiences for members and guests. Led by the Food and Beverage Director and supported by the Executive Chef and Catering Director, this team oversees the operation of the club's two restaurants, ensuring high-quality food and service, event catering, and menu innovation that enhances the overall dining experience. Their commitment to excellence helps create memorable moments, whether it’s a casual meal after tennis or an elegant event in the Main Dining room with stunning river views.

Food and Beverage Management

Food and Beverage Management

About

Team members