Michaela Hummel is the Dining Services Leader at Meadowlark. She provides leadership to the café and front-of-house restaurant staff, is responsible for room reservations, catering orders and event planning.
Michaela began working at Meadowlark in 2022. She completed her associates degree at Cloud County Community College. Prior to joining the Meadowlark team, Michaela worked as a team leader at Olive Garden.
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