Katrin Burt

Katrin Burt is an experienced board member and managing partner with a strong focus on the food and agriculture technology sectors. Currently serving as a Board Member at Gousto, Meati, and TemperPack, and as Managing Partner at Grosvenor Food & AgTech, Katrin Burt has previously held positions including Board Director at Agworld and Advisory Board Member at PrecisionHawk. With a robust background in venture capital as Managing Director of Syngenta Ventures, Katrin Burt has a proven track record in identifying and nurturing early-stage companies, supported by an educational pedigree that includes degrees from the University of Oxford, Duke University, and Cranfield University, alongside a Licentiate degree in Piano Performance from the London College of Music.