Sekar Rini

Sekar Rini is an experienced culinary professional specializing in pastry, currently serving as a Commis Pastry at Meeru Island Resort & Spa since April 2023 and at Rahaa Resort since September 2021. Prior experience includes an internship at Hotel Borobudur Jakarta from January 2018, a daily worker role at Yufeto Catering since May 2016, and an internship trainee position at Horison Ultima Ratu Serang starting in February 2015. Additionally, Sekar Rini worked as a daily worker at The Dharmawangsa Jakarta from September 2019 to September 2020. Education was pursued at Sekolah Tinggi Pariwisata Bandung (NHI) from 2016 to 2019.