Megan's Organic Market
John Mundell is an experienced food and beverage specialist with a diverse background in management and operations across various venues. Currently serving as the Food and Beverage Specialist for Cass Winery since December 2021, John also holds the position of Assistant Manager at Megan's Organic Market since June 2020. Previous roles include General Manager at Milt Guggia Enterprises/AJ Spurs Steakhouses, Compass Health, and Ventana Grill, as well as expertise as Restaurants Manager and Wine Director at Monterey Peninsula Country Club and Food and Beverage Director at San Luis Obispo Country Club. Additional experience includes management positions at Martin Resorts, Steamers Of Pismo, and ownership of San Francisco Coffee Company. John Mundell pursued education at California Polytechnic State University-San Luis Obispo from 1996 to 1998.
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Megan's Organic Market
Established in 2013, Megan’s Organic Market (MOM) is a 100% woman-owned and values-driven cannabis company that seeks to remove the stigma of cannabis consumption and advance wellbeing through social and environmental responsibility, education, and access to the safest, highest-quality products. Every MOM storefront is a wholesome experience with compassionate customer service, open access to a broad variety of uniquely-curated products, and a warm and whimsical design that delights visitors. Megan’s Organic Market is located in San Luis Obispo, California. They operate under License No. C10-0000728-LIC.