Jessika G. has an extensive academic and professional background in biochemistry, food science, and data science. Jessika served as a Teacher Assistant at Universidade Estadual de Campinas, focusing on Food Biochemistry and Food Biochemical Transformations, and gained practical experience during an internship at Embrapa Tropical Agroindustry in a Microbiology Laboratory. As a Freelance Academic Reviewer and Translator, Jessika specialized in reviewing academic papers, followed by roles at TransPerfect as a Language Data Analyst and Data Annotator, where Jessika worked on various detail-oriented projects to enhance AI systems. Currently, Jessika continues to contribute to artificial intelligence development as a Multilingual Data Annotator Level 2 and AI Reviewer at Meta, emphasizing Portuguese language models. Educational qualifications include a Master's in Biochemistry, a PhD in Food Science, a Bachelor's in Data Science, and a degree in Food Engineering.
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