Tom Denne is a project lead at Mews since September 2021, where responsibilities include training and consulting hotels on system setups to promote technological innovations in the industry. Tom has also held positions as Customer Onboarding Supervisor, Customer Onboarding Manager, and Customer Onboarding Executive. Prior to Mews, Tom participated in the Mews Graduate Program, gaining insights across various departments. Educational background includes a Bachelor's degree in Hotel, Motel, and Restaurant Management from Hotelschool The Hague. Tom's early career involved culinary roles at Park Plaza Hotel and Moxie's Grill & Bar, where foundational skills in kitchen operations were developed during an apprenticeship and work experience in Canada.
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