Bethany Wood

Production Analyst at Meyer Natural Foods

Bethany Wood is an experienced professional in the fields of production analysis, operations, and marketing, currently serving as a Production Analyst at Meyer Natural Foods since January 2025. Prior to this role, Bethany held positions at 1888 Industrial Services, including Marketing Committee Head of Content and Operations Analyst, where responsibilities encompassed financial reporting, cost analysis, and collaborative event planning. Bethany has also worked as a Product Costing Accountant at Pilgrim's and demonstrated expertise in SAP as a Product Master Lead and Material Master Coordinator at JBS USA Holdings, Inc. Earlier experience includes accounts payable coordination and customer service management at King Soopers/City Market. Bethany is pursuing an Associate's degree in Business, Management, Marketing, and Related Support Services at Aims Community College.

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Greeley, United States

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Meyer Natural Foods

COMPANY OVERVIEW Meyer Natural Foods is the one-stop solution for retailers and restaurateurs that want naturally raised premium and healthy beef. The company offers premium, natural, organic and heart-healthy beef products, in both branded and private label programs. The company’s two flagship brands each deliver on a unique consumer segment. Laura’s Lean Beef meets the needs for brand-savvy, health-minded consumers. Meyer Natural Angus ensures a premium eating experience for the conscientious connoisseur. NATURAL QUALIFICATIONS All cattle that qualify to be labeled under a Meyer Natural Foods brand are fed a 100 percent vegetarian diet and are raised without the aid of hormones or antibiotics. The company partners with family ranches that abide by Meyer’s strict humane handling protocols. HISTORY Bob Meyer founded the Meyer Natural Foods company 20 years ago with a vision to consistently provide the industry’s highest quality, best tasting beef with a commitment to environmentally sound practices, humane animal treatment and personal integrity, raising natural cattle for the best eating experience possible. The company began with Bob’s first purchase of land in Helmville, Montana. Since then, the Meyer Ranch has grown to 40,000 acres and includes the company’s research and development facility, where the company establishes its animal welfare protocols and best practices. Interested in employment at Meyer Natural Foods? Go to https://www.MeyerNaturalFoods.com/careers for more information.