Tom Vignapiano has a diverse work experience spanning several roles and industries. Tom is currently working as an Office Manager at Meyer Sound since 2022. Previously, from 2019 to 2022, they worked at Fabino Baking, where they were the Operations and Strategy Lead. Tom'sresponsibilities included ensuring timely order processing and shipment, collaborating with the owner on marketing and operational strategies, and maintaining the customer database. Before that, from 2018 to 2019, Tom worked as an Operational/Subject Matter Expert Consultant at Conn's HomePlus. In this role, they served as a subject matter expert for Final Mile operations and service, validating contractual obligations and ensuring operational efficiency. Tom also has significant experience at Crate and Barrel, where they held various positions. From 2017 to 2018, they served as the Senior Manager, Crossdocks - U.S., responsible for creating standardized operation and service training guides. From 2015 to 2017, they were the Regional General Manager (Director), overseeing warehouse operations and national final mile operations. Lastly, from 2002 to 2015, Tom served as the General Manager, West Coast Distribution, leading a large-scale campus operation supporting sales in ten markets.
Tom Vignapiano holds a Bachelor's degree in Food Service Management, which they obtained from Johnson & Wales University. No specific information is available regarding the years of enrollment or completion.
October, 2022 - present